I was careful not to add too much, I didn't want to overdo the seasoning. I added the gravy and let it simmer for the rest of the time, adding more to...keep the meat moist. There was a lovely rich meaty aroma rising out of the pan it was making my mouth water and stomach growl already. As was appropriate I had a few tastings to make sure it was good, I probably had several more than were strictly necessary but it tasted so good I could barely help myself.Soon the time for the meat and the. M. Goodson, V.C., it was his annual pension letter.“My grandfather realised what those initials stood for, my dad had won the Victoria Cross in the second world war, believe me baby that medal is the hardest one to win in any army in the world, did you know that even to be considered for it, you have to have had a ninety per cent chance of being killed, ninety per cent!“Even then you might not get it, needless to say that made my granddad realise that there might just be something special about. More

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